Curious if owning a cafe is truly profitable? This post unpacks the myths versus reality, exploring typical profit margins, the real costs behind the scenes, and why passion is essential to survive the tough early years in the cafe industry.

From accounting intern to head barista, then a stint in banking, Jenny’s journey took a turn when she decided to follow her passion for coffee. In 2014, she and her husband opened Calypso, a cafe born from experience, vision, and a love for great coffee.